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Beef and potato soup

Slow Cooker recomended.

 

The Ingredients you will need.

 

1 leek Chop leek finely

1.5 pound of braising beef cubed.

Potatos 5 large choped into cubes

salt & pepper to taste

Worcestershire sauce 2 table spoons.

2 table spoons of Chutney

2 beef stock cubes

2 veg stock cubes

75cl of water

 

 

Add  boiling water to slowcooker

stir in stock cubes still stiring add the leek and Worcestershire sauce, chutney.

now add the beef cook on low for 5 hours.

add salt and pepper to taste.